Wut?¿

Well considering it is hot in here even though its only 60 degrees outside. I asked myself what if restaurants were on fire. Do you think customers would tip well if they were inside of a hot and sticky environment? I think it would be sweet sweet anarchy. People would get pissed even if it took a few minutes for someone to bring them their food or just take their orders. When people get hot, they do not like to be bothered because they are annoyed. The littlest things would be magnified and utter chaos of pissed off customers along with employees who hate the customers would collide. Bus boys would use table trays as shields while throwing knives and forks at the customers. The customers would tip over tables and use them as defenses against the knives and forks. Then they would return fire with their own silverware, although they do have limited ammo. Then the charge would begin with table trays clashing against the bare fists of the customers in the brawl of the ages. The chefs would bring up the flank with culinary torches to end the entrenched customers cover.

Where am I?